Podcaster details health turnaround from rare arthritis and depression through controversial “Lion Diet” consisting solely of beef.
While balanced nutrition is typically recommended, Canadian blogger Mikhaila Peterson says eating only beef products for six years has transformed her health, pulling her back from near-invalid status in her teen years due to juvenile rheumatoid arthritis.
After joint replacements at age 17 and subsequent battles with chronic fatigue, depression and skin issues, Peterson took her wellness into her own hands at 22 by experimenting with diet, dropping out of biomedical school. She soon discovered that a regimen of steak, ground beef and occasional soup has her feeling better than ever before.
In an interview, Peterson recalled being unable to get out of bed or walk normally as a teen, dependent on medication. Now 31 and the mother of two, she says bloodwork and physical ability prove the efficacy of her approach, which counters typical medical guidance.
Eating three beef meals daily with no plant foods, the social media personality has turned hobby into high-profile career through podcast, blog and public talks educating about managing pain and fatigue through diet alone.
From near-death state in her youth, Peterson’s controversial way of eating goes against rules most dieticians would recommend but she claims it has healed chronic disease and allowed her high quality of life. While experts express shock, she believes sharing her path could help people handling similar debilitating symptoms.
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